The Morrison a Doubletree by Hilton now offers the cool and contemporary Morrison Grill restaurant space for guests to enjoy exciting culinary experiences created with the very best of our country’s produce.
The Award winning Morrison Grill, is one of the best in Dublin City restaurants and diners can feel relaxed and spoilt in bright, comfortable surroundings overlooking the river Liffey.
The restaurant is home to one of the first Josper Grills in Ireland, which is a combined charcoal grill and oven that can reach temperatures of 500C. These ensures that our steaks and other meats are cooked perfectly.
With an emphasis on local excellence and seasonality we are delighted to launch our new and dynamic seasonal menu. Diners will be left spoilt for choice with a delectable variety of appetizing dishes to choose from.
Our Head Chef Sushil Kumar has chosen the very best of seasonal produce, and delivered this with the renowned warmth and relaxed friendliness of truly Irish hospitality. The Morrison Grill has established itself as one as one of the most innovative restaurants in Dublin City Center. The restaurant offers an extensive A La Carte menus for both lunch and dinner which presents the best local produce with touches of comforting, gastro-style cooking, giving you the opportunity to taste the very best of Ireland in season.
The hotel also offers one of the finest selections of afternoon tea in Dublin city centre. Diners can choose from our traditional offering of afternoon tea, and can choose to have served with a refreshing glass of bubbles or can opt to choose Ireland’s first gentlemen’s tea which is served with a tasty pint of Wicklow wolf.
To browse through our menus, just click on the page for menu.
For menus or for any further information, please contact our team at 01 887 2458